Kargil, July 09: A three-day focus group discussion on “Sustainable Livelihood in Ladakh: Prospects and Challenges” commenced on July 8, 2024, at the Panchayat Ghar in Mushkoo Valley, Drass. The event is organized by the National Academy of Sciences India (NASI) Local Chapter Jammu in collaboration with Govt. Degree College Drass.
The program’s objective is to promote the responsible use of natural resources, advance renewable energy solutions, and explore sustainable livelihood initiatives from grassroots to policy-making levels. The event began with a traditional welcome, where Dr. Amjad Ali Abassi, Principal of GDC Drass, presented khataqs to guests from NASI, local villagers, and participants.
Dr. Amjad welcomed the attendees, including Dr. Ravinder Nath Gohil, Secretary of NASI, and other dignitaries such as former Sarpanch of Mushkoo Siraj Ud Din and Ex-BDC Mushkoo Noor Mohd. He outlined the program’s goals and encouraged villagers to actively participate in the discussions.
Noor Mohd expressed gratitude towards GDC Drass and NASI for organizing an awareness program on sustainability. He reflected on the shift from an organic lifestyle to urbanized living, advocating for Mushkoo Valley’s potential in eco-tourism to showcase its unique flora and fauna.
The first day’s discussions highlighted concerns over human-wildlife conflicts and the erosion of traditional lifestyles due to urbanization. Fatima Banoo, a local farmer, shared her experiences with organic farming and its benefits for her family’s health. Shagufta Parveen, a student from GDC Drass, spoke about her project on medicinal plants and the valuable traditional knowledge she gained from village elders.
Dr. Gohil encouraged the community to utilize natural resources in their raw form rather than relying on chemical products. He emphasized that bio-resources can support sustainable livelihoods and generate income. The younger generation voiced concerns about the impact of technology and modern lifestyles on traditional agricultural practices, which often lead to migration for better opportunities.
The event saw enthusiastic participation from local villagers, including women, and students from GDC Drass. Dr. Amjad expertly moderated the discussions, while Dr. Gohil addressed queries and shared his expertise on sustainable practices.
The focus group discussion concluded with a series of actionable outcomes, including the promotion of local produce, traditional foods, and environmental conservation. Dr. Gohil’s concluding remarks highlighted the importance of local entrepreneurship in food-related ventures for economic development.
Assistant Professor Archo Fatima Nissa offered a vote of thanks to all participants for their valuable contributions. The FGD will continue for two more days at Dak Banglow Drass and will conclude with a session at Conference Hall Baroo, where local stakeholders and policymakers will further explore sustainable solutions.
